B. Sc. Horticulture 1st Semester Syllabus
| HSOIL 5111 – Fundamental of Soil Science – 2 (1+1) {Not Updated} | View |
| HEC 5111 – Economics and Marketing – 3(2+1) {Not Updated} | View |
| HSOIL 5112 – Elementary Plant Biochemistry – 2 (1+1) {Not Updated} | View |
| HPPH 5111 – Introductory Crop Physiology – 2 (1+1) {Not Updated} | View |
| HHORT 5111 – Fundamentals of Horticulture – 3 (2+1) {Not Updated} | View |
| HFL 5111 – Principles of Landscape Architecture – 2 (1+1) {Not Updated} | View |
| HPB 5111 – Principles of Genetics and Cytogenetics – 3 (2+1) {Not Updated} | View |
| HMB 5111 – Introductory Microbiology – 2 (1+1) {Not Updated} | View |
| HHPD 5111 – Human Values & Ethics (non gradial) – 1 (0+1) {Not Updated} | View |
| HPEY 5111 – NSS/NCC/Physical Education & Yoga Practices – 2 (0+2) {Not Updated} | View |
B. Sc. Horticulture 2nd Semester Syllabus
| HFR 5121 – Tropical and Subtropical Fruits – 3 (2+1) | View |
| HVG 5121 – Tropical and Subtropical Vegetables – 3 (2+1) | View |
| HEP 5121 – Fundamentals of Plant Pathology – 3 (2+1) | View |
| HPB 5121 – Principles of Plant Breeding – 3 (2+1) | View |
| HSOIL 5121 – Soil Fertility and Nutrient Management – 2 (1+1) | View |
| HENGG 5121 – Water Management in Horticultural Crops – 2 (1+1) | View |
| HFOR 5121 – Environmental Studies and Disaster Management – 3 (2+1) | View |
| HCP 5121 – Growth and Development of Horticultural Crops – 2 (1+1) | View |
| HEXT 5121 – Fundamentals of Extension Education – 2 (1+1) | View |
| HENG 5211 – Comprehension & Communication Skills in English – 2 (1+1) | View |
B. Sc. Horticulture 3rd Semester Syllabus
| ENT 5211 – Fundamentals of Entomology – 3 (2+1) | View |
| HVG 5211 – Temperate Vegetable Crops – 2 (+1) | View |
| HFR 5211 – Plant Propagation and Nursery Management – 2 (1+1) | View |
| HPP 5211 – Diseases of fruit, Plantation, Medicinal and Aromatic Crops – 3 (2+1) | View |
| HCP 5211 – Fundamentals of Food and Nutrition – 2 (1+1) | View |
| HER 5212 – Temperate Fruit Crops – 2 (1+1) | View |
| HAGRO 5211 – Weed Management in Horticultural Crops – 2 (1+1) | View |
| HFLS5211 – Commercial Floriculture – 3 (2+1) | View |
| HBT 5211 – Elementary Plant Biotechnology – 2 (1+1) | View |
| HSTAT 5211 – Agri-Informatics – 2 (1+1) | View |
| HFOR 5211 – Introductory Agro-forestry – 2 (+1) | View |
B. Sc. Horticulture 4th Semester Syllabus
| HSTAT 5221 – Elementary Statistics and Computer Application – 3 (2+1) | View |
| HSOIL 5221 – Soil, Water and Plant Analysis – 2 (1+1) | View |
| HVG 5221 – Spices and Condiments – 3 (2+1) | View |
| HFL 5221 – Ornamental Horticulture – 3 (2+1) | View |
| HFR 5221 – Plantation Crops – 3 (2+1) | View |
| HPP 5221 – Nematode pests of horticultural crops and their Management – 2 (1+1) | View |
| HPB 5221 – Breeding of Fruit and Plantation Crops – 3 (2+1) | View |
| HENGG 5221 – Farm Power and Machinery – 2 (1+1) | View |
| HENT 5221 – Insect Pests of Fruit, Plantation, Medicinal & Aromatic Crops – 3 (2+1) | View |
B. Sc. Horticulture 5th Semester Syllabus
| HAGRO 5311 – Organic Farming – 3 (2+1) | View |
| HAGRO 5312 – Introduction to Major Field Crops – 2 (1+1) | View |
| HCP 5311 – Medicinal and Aromatic crops – 3 (2+1) | View |
| HED 5311 – Entrepreneurship Development and Business Management – 2 (1+1) | View |
| HPB 5311 – Breeding of Vegetable, Tuber and Spice Crops – 3 (2+1) | View |
| HPP 5311 – Diseases of Vegetables, Ornamentals and Spice Crops – 3 (2+1) | View |
| HFR 5311 – Orchard and Estate Management – 2 (1+1) | View |
| HMET 5311 – Agro-meteorology and Climate Change – 2 (1+1) | View |
| HVG 5311 – Potato and tuber crops – 2 (1+1) HVG 5312 – Precision Farming and Protected Cultivation – 3 (2+1) | View |
| HVG 5312 – Precision Farming and Protected Cultivation – 3 (2+1) | View |
B. Sc. Horticulture 6th Semester Syllabus
| HENT 5321 – Apiculture, Sericulture and Lac culture – 2 (1+1) | View |
| HENT 5322 – Insect Pests of Vegetable, Ornamental and Spice Crops – 3 (2+1) | View |
| HENGG 5321 – Post harvest Management of Horticultural Crops – 3 (2+1) | View |
| HPB 5321 – Seed production of Vegetable, Tuber and Spice Crops – 3 (2+1) | View |
| HVG 5321 – Breeding and Seed Production of Flower and Ornamental Plants – 3 (2+1) | View |
| HFR 5321 – Processing of Horticultural Crops – 3 (1+2) | View |
| HABM 5321 – Horti-Business Management – 2(1+1) | View |
| HEXT 5321 – Communication Skills and Personality Development – 2 (1+1) | View |
| HFR 5322 – Dryland Horticulture – 2 (1+1) | View |
B. Sc. Horticulture 7th Semester Syllabus
| HVG 5411 – Commercial Horticulture | View |
| HVG 5412 – Protective Cultivation of High Value Horticulture Crops | View |
| HFR 5411 – Processing of Fruits and Vegetables for Value Addition | View |
| HFL 5411 – Floriculture and Landscape Architecture | View |
| HMB 5411 – Bio-inputs: Bio-fertilizers | View |
| HPP 5411 – Bio-inputs: Bio-pesticides | View |
| HBT 5411 – Mass Multiplication of Plant and Molecules through Tissue Culture | View |
| HPP 5412 – Mushroom culture | View |
| HENT 5411 – Bee keeping | View |
| HFR 5412 – Propagation and Nursery Management | View |
| HENT 5412 – Lac Cultivation | View |
| HVET 5411 – Poultry Production Technology | View |
| HVG 5413 – Value addition in Floriculture | View |
B. Sc. Horticulture 8th Semester Syllabus
| Rural Horticultural Work Experience and Agro-industrial Attachment (RHWE & ATA) |
